Simply mix the rich and fragrant Oriental Spiced Gin with tonic water and garnish with an orange slice and a cinnamon stick.
Ingredients
50ml Whitley Neill Oriental Spiced Gin
200ml Premium tonic water
Half wheel of Orange and stick of cinnamon
Large cubed ice
Method
Serve Gin over ice in a high ball glass. Top with tonic water and garnish with half of a wheel of fresh orange and a stick of cinnamon
